Fogo de Chão
Fogo de Chão is a Brazilian chain of rodízio-style steakhouses founded in 1979 by brothers Arri and Jair Coser. The restaurant chain specializes in Southern Brazilian cuisine, primarily serving churrasco barbecued meats and traditional side dishes.
2250 Thousand Oaks Blvd
Thousand Oaks, CA 91362
Monday: 11:30am – 2:30pm, 5pm – 10pm
Tuesday: 11:30am – 2:30pm, 5pm – 10pm
Wednesday: 11:30am – 2:30pm, 5pm – 10pm
Thursday: 11:30am – 2:30pm, 5pm – 10pm
Friday: 11:30am – 2:30pm, 5pm – 10:30pm
Saturday: 11am – 2pm, 2:30pm – 10:30pm
Sunday: 11am – 2pm, 2:30pm – 9pm
About Fogo de Chão
Our Thousand Oaks restaurant is located at The Lakes at Thousand Oaks, home to premier businesses, retail destinations and dining options on the western edge of the Santa Monica Mountains. The restaurant features an open churrasco grill where guests can dine and watch gaucho chefs demonstrate the culinary art of churrasco as they butcher, prepare and grill different cuts of meat over an open flame. The Thousand Oaks location features a large outdoor dining patio, soaring wine displays, dry aged meat lockers for in-house aging and a lively indoor bar, ideal for all-day happy hour.