Conejo Valley’s dining and local attractions scene continues to grow and evolve, with several restaurants and experiences opening or reopening under fresh new concepts over the past several months. Now is a great time to discover what’s new and explore recently refreshed spaces throughout the area.

A stylish restaurant interior with a curved bar, upholstered bar stools, green booth seating, woven pendant lights, and tropical plants throughout the space.

Red O Restaurant

RED O in Thousand Oaks, located at The Promenade at Westlake, is a stylish, resort-inspired Mexican restaurant known for its elevated coastal-influenced cuisine and vibrant dining atmosphere. The menu features bold, authentic flavors with a modern twist, alongside creative cocktails crafted to complement the restaurant’s fresh, contemporary approach to Mexican dining.
The space blends tropical design elements with warm textures and lively energy, creating an inviting setting that feels like a Southern California escape. Whether stopping in for weekend brunch, dinner with friends, or happy hour, RED O offers a dynamic experience that adds to the growing and evolving dining scene in Conejo Valley.

Modern, dimly lit restaurant interior featuring a U-shaped wooden counter with bar seating, place settings arranged neatly, and a backlit green glass wall behind the bar.

Kaze 19-Course Dining Experience

Kaze offers a unique culinary adventure in Thousand Oaks with its meticulously crafted 19-course tasting menu that showcases refined techniques and seasonal ingredients. Each course is thoughtfully composed to highlight a balance of flavors, textures, and visual artistry, making the experience ideal for special occasions or a memorable night out. Located in the heart of Thousand Oaks, Kaze blends the elegance of fine dining with a modern, immersive presentation that engages all the senses. Reservations are available through Tock, where guests can select this multi-course experience and savor a progressive meal designed to celebrate innovation and craftsmanship in a singular dinner format.

Two people raise glasses for a toast—one with a pale cocktail garnished with a citrus twist and the other with rosé wine—against a vibrant floral backdrop.

Sette Sorelle Restaurant and Lounge (Formerly Selvin’s)

The former Selvin’s location has reopened as Sette Sorelle Restaurant and Lounge, introducing a refreshed concept and new identity to a familiar Conejo Valley space. “Sette Sorelle,” which translates to “Seven Sisters” in Italian, pays tribute to owner Jacopo’s grandmother, who was one of seven sisters. The name reflects a connection to family heritage and tradition that influences both the atmosphere and culinary direction of the restaurant.

The restaurant brings an Italian-inspired dining experience to the area, blending classic flavors with a modern lounge setting. Guests can expect a warm, inviting space designed for relaxed dinners as well as lively evenings out. Jacopo, who also owns Nonna locally in Conejo Valley, continues to expand his presence in the community with this thoughtfully reimagined concept.

Exterior of Pulcinella restaurant with a black-and-white mask logo sign above the entrance, patio seating in front, and greenery along the storefront.

Pulcinella Ristorante (Formerly Cedro)

Pulcinella Ristorante has taken over the former Cedro space, bringing a new Italian restaurant concept to the location. While longtime diners may recognize the address, Pulcinella introduces a fresh identity centered around traditional Italian cuisine and a welcoming, neighborhood-style atmosphere.

The restaurant focuses on classic dishes inspired by regional Italian cooking and offers a comfortable setting suited for both casual meals and special occasions. As part of the evolving dining landscape in Conejo Valley, Pulcinella adds another locally rooted option for those seeking authentic Italian flavors in a familiar space.

Outdoor courtyard at a Spanish-style winery with guests seated at patio tables beneath a covered walkway, surrounded by trees and hillside scenery.

Rosenthal – The Malibu Estate Vineyard Tasting Events

Rosenthal has resumed offering tasting events at their canyon vineyard, giving visitors an opportunity to escape to the heart of Malibu wine country and savor one of Southern California’s most scenic wine experiences. During the 2.5-hour guided tasting, guests can enjoy a curated flight of five Rosenthal and Surfrider wines or choose a glass of their favorite Rosenthal or Surfrider pour. The experience pairs stunning mountain views with thoughtfully selected wines and live, curated music, creating a relaxed yet memorable atmosphere that appeals to both locals and visitors. Whether you are a casual wine lover or more seasoned in your palate, the vineyard tasting offers a chance to take in the landscape while sampling some of Malibu’s best offerings.

Keeping Up With What’s New in Conejo Valley

For more local guides, updates, and things to do, visit conejo.com and check back regularly for the latest news.